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  1. The performing body from distributed cognition to social cognition: Formal and functional analyses of gaze, gestures, and other body movements in dance solos and improvisations

    the first focusing on how dancers use their bodies as distributed cognition to memorize and rehearse session in order to identify which aspects get reduced when dancers are gesturing to recall their choreographies population namely professional dancers and performers to identify and describe what cognitive strategies they choreographies. The aims of this study are above all to identify which movement parameters are perceived more reduced it will be in the marking as opposed to more novel dance steps which would require more information The performing body from distributed cognition to social cognition: Formal and functional analyses of

    • Type : Actualité
    • - Mis à jour le 08/11/2018
  2. Conférence de Guillemette Crouzet : "Napoleon of Arabia? Piracy in the Persian Gulf, the French threat to India, and British Imperial Responses" (Empire and After)

    This paper seeks to reinstate the overlooked dimension of the perceived French threat to British rule in highlighting how bringing the Gulf under the aegis of British India was envisaged as a counter to the risks Arabia Piracy in the Persian Gulf the French threat to India and British Imperial Responses Abstract In a flotilla of British warships sailed from Bombay to pacify the city of Ras el Khymah capital of the Qawasimi in the straits of Hormuz dominating the entrance to the Persian Gulf. This violent attack against the Arabia? Piracy in the Persian Gulf, the French threat to India, and British Imperial Responses" (Empire and

    • Type : Actualité
    • - Mis à jour le 09/03/2021
  3. Sylvie Vabre, Martin Bruegel, Peter J. Atkins (dir.), Food History A Feast of the Senses in Europe, 1750 to the Present

    exploration of how the combination of the senses and food play into how nations saw themselves and how food was This pioneering book elevates the senses to a central role in the study of food history because the traditional and Uses Describing the Senses an investigation of how specific vocabularies for food are developed. Industrializing was a signature of how political ideologies played out in practical everyday terms. Food Senses and Globalization Food History A Feast of the Senses in Europe, 1750 to the Present

    • Type : Actualité
    • - Mis à jour le 12/10/2021
  4. Le congrès No(s) Futur(s). Genre: bouleversements, utopies, impatiences

    Le congrès No(s) Futur(s). Genre: bouleversements, utopies, impatiences Le congrès No(s) Futur(s). Genre: bouleversements, utopies, impatiences

    • Type : Page libre
    • - Mis à jour le 26/07/2023
  5. Séminaire "Empire and After" - "From the man on the spot to the man on the front cover: nationalism, colonial expansion and popular culture in Britain and France since the New Imperialism"

    Séminaire "Empire and After" - "From the man on the spot to the man on the front cover: nationalism, colonial

    • Type : Actualité
    • - Mis à jour le 18/10/2021
  6. Françoise CAZAL, Edición crítica, estudios y notas de Lara Escudero Baztán, Tirso de Molina, El mayor desengaño y Quien no cae no se levanta (dos comedias hagiográficas), Madrid, GRISO (Universidad de Navarra)-revista Estudios, ISBN 84-95494-15-, 2004, 513

    structure de cette pièce. Dans le récit de Quien no cae no se levanta conversion de Marguerite la tripartition Tirso de Molina, El mayor desengaño y Quien no cae no se levanta (dos comedias hagiográficas), Madrid

    • Type : Page libre
    • - Mis à jour le 11/07/2008
  7. LICENCE Tourisme | parcours Tourism, Hospitality and Food Studies (THFS)

    social and cultural approach to Food Studies. In Tourism students learn how to apply general and technical programme is to offer foreign students a discovery or a knowledge enhancement training linked to the three authorities. The syllabus linked to sustainable development allows them to apprehend the problematics of level. In the field of Food Studies students learn how to analyze the political economic and social dynamics trained to know the different food sectors as well as the consumers profiles and needs according to their Continuing Studies To continue a Master s degree at ISTHIA For other studying opportunities Trouver mon written application and an interview. Are eligible to this Bachelor s degree the students who have successfully have worked in the tourism sector will be invited to apply for the validation of their qualifications professionals and university lecturers. Submit your request to the service de la formation continue

    • Type : Formation
    • - Mis à jour le 25/11/2023
  8. LICENCE Tourisme | parcours Tourism, Hospitality and Food Studies (THFS)

    social and cultural approach to Food Studies. In Tourism students learn how to apply general and technical programme is to offer foreign students a discovery or a knowledge enhancement training linked to the three authorities. The syllabus linked to sustainable development allows them to apprehend the problematics of level. In the field of Food Studies students learn how to analyze the political economic and social dynamics trained to know the different food sectors as well as the consumers profiles and needs according to their Continuing Studies To continue a Master s degree at ISTHIA For other studying opportunities Trouver mon organizations. Content relating to sustainable development enables them to grasp the challenges of territorial also be able to understand food chains as well as consumer logics and profiles according to their sociological businesses. In the field of food students are able to identify the political economic and social dynamics written application and an interview. Are eligible to this Bachelor s degree the students who have successfully

    • Type : Formation
    • - Mis à jour le 01/12/2023
  9. Dynamiques économiques et culturelles en Gaule du Nord : les céramiques de Briga (Eu, 76) durant l’Antiquité

    made it possible to produce a Dictionnaire des céramiques de Briga . The corpus finds no equivalent elsewhere centuries of archaeological excavations correspond to the remains of an important town. Currently recognized Chercheur au LEIZA Mayence examinateur Mr Philippe BET Ancien ingénieur chargé de recherche hors échelle

    • Type : Actualité
    • - Mis à jour le 30/10/2023
  10. Le n°53 de Sud-Ouest Européen

    Flyer SOE no. 53

    • Type : Actualité
    • - Mis à jour le 01/09/2023