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  1. Thesaurus Linguae Graecae

    Thesaurus Linguae Graecae (TLG) - The Regents of the University of California

    • Type : Ressource Numérique
    • - Mis à jour le 27/10/2020
  2. Les Soeurs Fatales/ The Weird Sisters

    Interested in the Theatre Join the Weird Sisters Company Cette année Les Soeurs Fatales jouent une adaptation Les Soeurs Fatales/ The Weird Sisters

    • Type : Page libre
    • - Mis à jour le 01/03/2024
  3. Empire and After: The Empire Strikes Back?

    de Niall Ferguson Empire The Rise and Demise of the British World Order and the Lessons for Global Power Andrew S. Thompson The Empire Strikes Back The Impact of Imperialism on Britain from the Mid-Nineteenth Century in the Theory of Imperialism. London Longman 1972. Thompson Andrew S. The Empire Strikes Back The Impact encore K. Tidrick dans Empire and the English Character The Illusion of Authority 2009 . L Empire est autant Meridian The British Empire and the World Londres Longman 1989 Cannadine David. Ornamentalism How the British Empire and After: The Empire Strikes Back?

    • Type : Page libre
    • - Mis à jour le 28/03/2025
  4. LICENCE Tourisme | parcours Tourism, Hospitality and Food Studies (THFS)

    available in the framework of both initial and continuing training on the Toulouse campus. The Bachelor s development. In the field of Hospitality and Catering the students will learn about the realities and operational to familiarize the students with the needs and careers of this industry but also with the operational problematics taught exclusively in English on the Toulouse campus. The objective of this programme is to offer foreign knowledge enhancement training linked to the three areas of expertise of ISTHIA Tourism Hospitality and Catering The programme is organized around the three themes of tourism hospitality and food and offers the acquisition acquisition of practical and theoretical skills in these fields. Marketing and Management UE 502 I Sociology of Food - Sociology of Organizations UE 503 I Economy - Tourism on the Toulouse campus. The 3rd year students in the undergraduate programme in Tourism Hospitality and then proposing an offer in line with the specifications of the company PY-R. Students will also work

    • Type : Formation
    • - Mis à jour le 25/11/2023
  5. LICENCE Tourisme | parcours Tourism, Hospitality and Food Studies (THFS)

    available in the framework of both initial and continuing training on the Toulouse campus. The Bachelor s development. In the field of Hospitality and Catering the students will learn about the realities and operational to familiarize the students with the needs and careers of this industry but also with the operational problematics taught exclusively in English on the Toulouse campus. The objective of this programme is to offer foreign knowledge enhancement training linked to the three areas of expertise of ISTHIA Tourism Hospitality and Catering The programme is organized around the three themes of tourism hospitality and food and offers the acquisition acquisition of practical and theoretical skills in these fields. Marketing and Management UE 502 I Sociology of Food - Sociology of Organizations UE 503 I Economy - Tourism on the Toulouse campus. The 3rd year students in the undergraduate programme in Tourism Hospitality and then proposing an offer in line with the specifications of the company PY-R. Students will also work

    • Type : Formation
    • - Mis à jour le 01/12/2023
  6. MASTER Tourisme | parcours Tourism, Hospitality and Food Studies (THFS)

    available in the framework of both initial and continuing training on the Toulouse campus. The Master s degree to strengthen the necessary skills in the development of an international career in the three professional in Tourism Hospitality and Food Studies. The objective of the Master s programme Tourism Hospitality and in initial training of the recruited Bachelor s students this degree provides the necessary knowledge tackled in the different ISTHIA trainings Tourism Hospitality and Food Studies. According to the majors in are many different types of host organization all operating in the field of tourism hospitality and food culture in the fields of Tourism Hospitality and Food with a second-year specialization in one of these three The Tourism Hospitality and Food Studies - THFS master's program aims to train international and French Marketing UE 703 - HT90703T Anthropology and Sociology of Food UE 704 - HT90704T Research methodology UE 705 Management UE 903 - HT90903T Anthropology and Sociology of Food UE 904 - HT90904T Research methodology UE 905

    • Type : Formation
    • - Mis à jour le 09/09/2024
  7. PaleoCet

    The Exploitation of Cetaceans in the Paleolithic of Atlantic Europe der Sluis UMR 7209 AASPE Camilla Speller University of British Columbia Élise Tartar CNRS UMR 5608 Traces

    • Type : Article
    • - Mis à jour le 15/09/2023
  8. The Oppositional Gaze. Genre, classe et « race » dans les cinémas américains

    The Oppositional Gaze. Genre, classe et « race » dans les cinémas américains

    • Type : Actualité
    • - Mis à jour le 08/04/2024
  9. Mise en place du projet de publication collective "Re-membering Hospitality in the Mediterranean"

    publication collective "Re-membering Hospitality in the Mediterranean"

    • Type : Actualité
    • - Mis à jour le 26/03/2024
  10. Séminaire du Laboratoire Junior Space Ages | What the New Space is all about?

    Vidmar Lecturer in Engineering Management.University of Edinburgh Séminaire du Laboratoire Junior Space Ages | What the New Space is all about?

    • Type : Actualité
    • - Mis à jour le 29/02/2024