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  1. MASTER Sciences sociales | parcours Food Studies and Gastronomy (FSG) - Site de Kuala Lumpur

    to the validation of their professional knowledge by an ad hoc jury pursuant to the provisions of the

    • Type : Formation
    • - Mis à jour le 19/06/2024
  2. Beyond the closed-forest paradigm: Cross-scale vegetation structure in temperate Europe before the late-Quaternary megafauna extinctions

    spatial turnover suggesting composition was shaped by localised factors rather than uniform climatic drivers indicate diverse open and semi-open habitats shaped by disturbances and hydrological variability. Weak climatic revealing a highly heterogeneous landscape influenced by local disturbances and megafauna, challenging the

    • Type : Article
    • - Mis à jour le 25/02/2025
  3. Sur la piste des abeilles : neuf millénaires d’utilisation des produits de la ruche

    l article Widespread exploitation of the honeybee by early Neolithic farmers. M. Roffet-Salque M. Regert l'article "Widespread exploitation of the honeybee by early Neolithic farmers" dans la revue Nature le

    • Type : Article
    • - Mis à jour le 20/06/2016
  4. "The Rock Art of Hunter-Gatherers" Lesedi #23, L. Jobard, C. Dudognon, C. Bourdier (coord.)

    studies in Zimbabwe. This special issue was coordinated by Léa Jobard CNRS PhD student at TRACES laboratory Hunter-Gatherers). It contains 14 articles written by senior researchers, post-doctoral researchers and

    • Type : Actualité
    • - Mis à jour le 20/05/2021
  5. Filtre "Accessibilité" sur Archipel

    - Web accessibility word cloud par Jil Wright CC-BY Source Flickr - Web accessibility word cloud par Jil Wright CC-BY Source Flickr

    • Type : Actualité
    • - Mis à jour le 19/06/2023
  6. A linear approach of chain composition

    published in Reference From conventions to pragmatics By Silvia Federzoni Lydia-Mai Ho-Dac Cécile Fabre Université preferences in the forms of referential expressions. By taking into account the linearity of discourse and

    • Type : Article
    • - Mis à jour le 13/02/2023
  7. Bib‘Infos : la lettre d’information des bibliothèques de l’Inspé

    source Flickr Just the Beginning by Trina Alexander CC BY NC ND

    • Type : Page libre
    • - Mis à jour le 26/11/2024
  8. LICENCE Tourisme | parcours Tourism, Hospitality and Food Studies (THFS)

    qualifications French NVQ scheme decree of August 23rd 1985 by a jury of professionals and university lecturers

    • Type : Formation
    • - Mis à jour le 25/11/2023
  9. LICENCE Tourisme | parcours Tourism, Hospitality and Food Studies (THFS)

    qualifications French NVQ scheme decree of August 23rd 1985 by a jury of professionals and university lecturers

    • Type : Formation
    • - Mis à jour le 01/12/2023
  10. MASTER Tourisme | parcours Tourism, Hospitality and Food Studies (THFS)

    and detailed skills in the specialization chosen by the students. This Master s degree allows to develop qualifications French NVQ scheme decree of August 23rd 1985 by a jury of professionals and university lecturers

    • Type : Formation
    • - Mis à jour le 25/08/2025