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  1. 2nd NetWordS Workshop

    this stage to - strengthen links to infrastructural initiatives - explore direct ways to share data documentation young researchers and scholars to meet exchange thoughts and expertise pave to way towards more intergrated European scenario is particularly conducive to these goals due to the robustly empirical character of its Mirail. You can join the MSHS by taking the metropolitan railway from Jean Jaurès station to Mirail Université service from the Airport to Toulouse stop at Jean Jaurès 5 minutes walking distance to the Hotel Ours Blanc

    • Type : Article
    • - Mis à jour le 21/06/2016
  2. Webinar : Do science, art and technology spice up future food experiences?

    developed during these past months. We warmly welcome you to join us online on Zoom 12.00-14.00 Online on Zoom join the webinar by clicking this link

    • Type : Actualité
    • - Mis à jour le 14/12/2021
  3. LICENCE Tourisme | parcours Tourism, Hospitality and Food Studies (THFS)

    programme is to offer foreign students a discovery or a knowledge enhancement training linked to the three social and cultural approach to Food Studies. In Tourism students learn how to apply general and technical authorities. The syllabus linked to sustainable development allows them to apprehend the problematics of trained to know the different food sectors as well as the consumers profiles and needs according to their with corporate catering and engineering in order to familiarize the students with the needs and careers Continuing Studies To continue a Master s degree at ISTHIA For other studying opportunities Trouver mon written application and an interview. Are eligible to this Bachelor s degree the students who have successfully professionals and university lecturers. Submit your request to the service de la formation continue have worked in the tourism sector will be invited to apply for the validation of their qualifications

    • Type : Formation
    • - Mis à jour le 25/11/2023
  4. LICENCE Tourisme | parcours Tourism, Hospitality and Food Studies (THFS)

    programme is to offer foreign students a discovery or a knowledge enhancement training linked to the three social and cultural approach to Food Studies. In Tourism students learn how to apply general and technical authorities. The syllabus linked to sustainable development allows them to apprehend the problematics of trained to know the different food sectors as well as the consumers profiles and needs according to their with corporate catering and engineering in order to familiarize the students with the needs and careers Continuing Studies To continue a Master s degree at ISTHIA For other studying opportunities Trouver mon organizations. Content relating to sustainable development enables them to grasp the challenges of territorial also be able to understand food chains as well as consumer logics and profiles according to their sociological businesses. In the field of food students are able to identify the political economic and social dynamics written application and an interview. Are eligible to this Bachelor s degree the students who have successfully

    • Type : Formation
    • - Mis à jour le 01/12/2023
  5. MASTER Tourisme | parcours Tourism, Hospitality and Food Studies (THFS)

    French students to take a course in English and to gain the key attributes to work abroad and to step into Tourism Hospitality and Food Studies - THFS is to welcome international students who do not speak French classes to be created. Beyond its international and cultural dimension this Master s degree allows to gain gain and or to strengthen the necessary skills in the development of an international career in the three trainings Tourism Hospitality and Food Studies. According to the majors in initial training of the recruited Bachelor There are many different types of host organization all operating in the field of tourism hospitality and Hospitality and Food Studies - THFS master's program aims to train international and French students in Toulouse Tourism Hospitality or Food this course enables you to acquire skills in Management developing corporate Entry requirements Are eligible to the Master s degree in Tourism Hospitality and Food Studies the students professionals and university lecturers. Submit your request to the service de la formation continue

    • Type : Formation
    • - Mis à jour le 09/09/2024
  6. Live MESO 2020

    Session Your name Your question

    • Type : Actualité
    • - Mis à jour le 18/05/2021
  7. 4th World Congress on Agroforestry

    sites. Come on Sunday 19 May 2019 to attend the free pre-congress welcome drink at the historical Botanical 1000 delegates and leading keynote speakers from all over the world will make this gathering a unique

    • Type : Actualité
    • - Mis à jour le 06/10/2021
  8. A linear approach of chain composition

    Chapter published in Reference From conventions to pragmatics By Silvia Federzoni Lydia-Mai Ho-Dac Cécile corpus-based approach to coreference chains analyzes recurrences in the patterns of chains, providing new insights

    • Type : Article
    • - Mis à jour le 13/02/2023
  9. Journée d'étude "Multimodality & L2 Phonology"

    Delais-Roussarie From segmental to suprasegmental which gestures to use to teach prosody in all its complexity 11h30 l'Université de Grenade. Programme de la journée 10h Welcome 10h30 Pilar Prieto The value of embodied prosodic

    • Type : Actualité
    • - Mis à jour le 19/01/2025
  10. Staff teaching mobility

    teaching mobility Coming to the INSPE through European programmes Check with your university or institution International Relations Office to find out the administrative procedures to follow. Then contact the INSPE mission abroad 1 - Statutory obligations apply to all missions abroad. 2 - As part of a programme or International Relations Office several weeks in advance to clarify the arrangements. Outgoing teaching mobility partners before initiating any procedures with a partner institution please contact the International Relations Incoming teaching mobility: coming to ESPE Toulouse Midi-Pyrénées through European programmes. Outgoing

    • Type : Page libre
    • - Mis à jour le 16/06/2025